Food and family are intrinsically linked in Italian culture. Italy’s cuisine is steeped in history and traditions that have been passed down through generations.
Lorenzo's first memories are cooking along with his mum and grandma in the family kitchen, learning the basics of traditional dishes.
Scallop ravioli is Chef Lorenzo's signature dish.
Lorenzo’s proud to showcase a selection of wine from across our homeland.
Book your table by clicking the link below which will take you to our booking page on Table Agent.
If you have any issues with booking please call the restaurant on 01928 732083